It’s no secret that Franschhoek is South Africa’s culinary capital, but that’s not where the acclaim ends. Boasting deep-rooted history, ancient vineyards, and a plethora of art, there is no end to its bounty.
GO: Franschhoek is just 45 minutes from Cape Town along the N1. Home to scores of award-winning restaurants and forming part of an international network of food cities, this small town’s kitchens stand shoulder-to-shoulder with those of Hong Kong and Sydney.
SEE: The Huguenots settled here after fleeing persecution in France, bringing with them a winemaking tradition that has flourished in the Cape for over 300 years. Some wine farms like La Motte and La Dauphine retain the names that were brought over from France, infusing centuries’ worth of family lore and craft with modern-day South Africa.
Visit almost 100 acclaimed vineyards and eateries dotted across the valley. From an otherworldly gourmet experience at La Petite Colombe to a tranquil picnic at Boschendal, Franschhoek caters to all tastes and budgets. Hop on the Wine Tram for a unique experience, travelling safely on a double-decker tram to and from an array of vineyards to sample wines.
DO: Follow a curated route of art galleries with Franschhoek Adventures. There are over 20 galleries to visit, and expert guidance will help you weave your way through the impressive paintings and sculptures. Exclusive studio tours and conversations with the artists are also included. In and around town, look out for the famed Everard Read gallery and porky Pigcasso at the Farm Sanctuary.
Be an epicurean in the French corner of the Cape, and indulge in the finest wines and food in the country. Here, the senses govern and abundance awaits.
Please sign in to leave a comment